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Individual articles in this issue of the Annual Research Report are located in our PorkInsight Database.


1996

  • A Factorial Approach to Predicting Energy and Energy Requirements Based on Whole Body Protein Deposition Rates
  • Impact of Pre-Slaughter Withdrawal of Vitamin Supplements on Pig Performance and Meat Quality
  • Improving the Characterization of Energy Variability in western Canadian Barley
  • The Evaluation of Dehulled Canola Meal in the Diets of Growing and Finishing Pigs
  • The Effect of Spray-Dried Plasma Inclusion in Phase 1 Diets
  • Air Quality and Respiratory Responses of Human Subjects in a Swine Building
  • Dust Settling Using a negative Ionization System in a Swine Building
  • A Low Cost Balloon-Type Lagoon Cover to Reduce Odour Emission
  • Strains of Streptococcus Suis with a Diversity of Serotypes Share Common Protein Antigens
  • Evaluation of Feeders for Growing and Finishing Pigs
  • Locomotory Behaviour and Maternal Responses in Gilts, and the Effects of Gestation and Farrowing Housing
  • Water Use and Drinker Management: A Review

 

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