Learn more about the ongoing Research Programs at the Centre and how they benefit the pork industry.
Looking for more information? Browse current and past publications available through the Centre.
2021 Producer Meeting Webinar Series In our continued commitment to bring you timely relevant information we will be hostingMarch 24, 2021
High dietary protein can potentially increase susceptibility of weaned pigs to enteric pathogens; it has been hypothesized thFebruary 17, 2021
An audit was completed on Canadian pork barns in 2017, with areas for improvement including farrowing systems, nursery faciliDecember 23, 2020
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A Message to All Our Stakeholders Regarding COVID 19
Learn more about the Centre’s response to COVID 19.
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