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The Effect of Dietary Energy Concentration and Lysine: Energy Ratio on the Growth Performance of Weaned Pigs

WShannon
Nutrition
October 21, 2020

Expected pig performance has been increased with improvements in lean growth potential and health status so reevaluation on amino acid requirements is needed. Specifically on the lysine requirement and the ratio of DE to lysine for weaned pigs. Current ratios vary from 2.8 to 5.0 g total lysine/Mcal DE. For pigs growing from 7.5 to 22 kg, the optimum ratio from this experiment is 4.65 g total lysine/Mcal DE. Average daily gain was unaffected by DE levels. Feed efficiency was slightly improved when increasing DE and therefore lowering feed intake. Diet economics for weanling pigs change depending on market price and ingredient costs.

The Effect of Dietary Energy Concentration and Lysine – Energy Ratio on the Growth Performance of Weaned Pigs (full article)

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Research Areas
EngineeringEthologyManagementMediaNutritionOntario PorkProductionSwine Innovation Porc

Engineering

  • Optimizing temperature requirements of pigs to reduce energy use in swine production
  • Investment cost and payback period of a modified prototype livestock trailer
  • Alternative energy and heating sources

Nutrition

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  • Developing an Indigestible Protein Index to Investigate the Effects of Dietary Protein in Pigs
  • Impact of fibre on performance and intestinal health of pigs fed a high indigestible protein level

Ethology

  • The influence of straw enrichment on hair hormone concentrations, behaviour, and productivity of growing pigs
  • Rearing pigs with play opportunities: The effects on disease resilience in pigs experimentally inoculated with PRRSV
  • Promoting play behaviour in grow-finish pigs

Management

  • Quality of Life Handbook – The use of environmental enrichment
  • Seek and you shall find; The value of postmortem, in pigs?
  • P1 development strategies for peak performance

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