Prairie Swine Centre Prairie Swine Centre
  • About
  • Media
  • Research
  • Programs
  • Publications
  • Contact
Search
(306) 373-9922
Saskatoon, SK
Graduate Opportunities
Prairie Swine Centre Prairie Swine Centre
  • About
  • Media
  • Research
  • Programs
  • Publications
  • Contact
Search Articles

Increasing Diet Tallow and Dietary Energy on Performance

WShannon
Nutrition
October 22, 2020

The most expensive nutrient in pig diets is energy. Previous research has shown that diets with differing energy concentration led to equivalent performance in pigs. Dietary energy was investigated regarding its impact on carcass quality, uniformity of growth and its relationship to pig performance. Grower-finisher pigs fed a higher energy diet grew faster from 37 kg until 80 kg.  No growth effects were noted between 37 kg and market. Modest effects were found on carcass composition. Under current market conditions, lower energy diets have an advantage.

Increasing Diet Tallow and Dietary Energy Concentration on Performance (full article)

-
Share on Facebook Share on X
Research Areas
EngineeringEthologyManagementMediaNutritionOntario PorkOtherProductionSwine Innovation Porc

Engineering

  • Novel strategies to control mycotoxins
  • Evaluation, optimization, and field validation of a rapid detection kit for Porcine Epidemic Diarrhea virus (PEDv)
  • Centred on Swine Volume 34 No 2

Nutrition

  • Impact of indigestible protein on nursery pig performance and intestinal health
  • Centred on Swine Volume 34 No 2
  • Influence of dietary nitrogen content and source to improve growth performance and lean gain in finisher pigs

Ethology

  • Comparing groups and stalls – what does the data say?
  • Successful floor feeding: how to do it right
  • Ph.D. Opportunity – Evaluating Alternative Farrowing Systems

Management

  • Ph.D. Opportunity – Evaluating Alternative Farrowing Systems
  • SAVE THE DATES – PSC Producer Meetings
  • Centred on Swine Volume 34 No 2

Social Media

Continue Reading

Previous post

Effect of Wheat Quality and Xylanase Supplementation on Weaned Pigs

Next post

Interaction of Net Energy Concentration and Feeding Level in Weaned Pigs

Close
Search

Hit enter to search or ESC to close

cookie By using this website, you agree to our cookie policy. Close