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Personal Protection and Training, Auditing Best Management Practices

WShannon
Management
November 5, 2020

A safe work environment is the employers responsibility and is very important in the Canadian pork industry. Some protection used commonly includes hearing protection, dust masks and hydrogen sulphide monitors. The monitors should be used in key day-to-day activities, not just in pit pulling. This includes during power washing, as hydrogen sulphide levels often rise during this procedure. More barns should participate in hydrogen sulphide training which should occur every three years. Reducing stress in pigs make pig handling safer and easier. Reducing prod use, using appropriate group sizes and handling boards all promote the ease of loading pigs.

Personal Protection and Training, Auditing Best Management Practices (full article)

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Research Areas
EngineeringEthologyManagementMediaNutritionOntario PorkOtherProductionSwine Innovation Porc

Engineering

  • Novel strategies to control mycotoxins
  • Evaluation, optimization, and field validation of a rapid detection kit for Porcine Epidemic Diarrhea virus (PEDv)
  • Centred on Swine Volume 34 No 2

Nutrition

  • Impact of indigestible protein on nursery pig performance and intestinal health
  • Centred on Swine Volume 34 No 2
  • Influence of dietary nitrogen content and source to improve growth performance and lean gain in finisher pigs

Ethology

  • Comparing groups and stalls – what does the data say?
  • Successful floor feeding: how to do it right
  • Ph.D. Opportunity – Evaluating Alternative Farrowing Systems

Management

  • Ph.D. Opportunity – Evaluating Alternative Farrowing Systems
  • SAVE THE DATES – PSC Producer Meetings
  • Centred on Swine Volume 34 No 2

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