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Evaluating the impact of early life management of piglets on lifetime welfare and performance

Ken Engele
Ethology
April 28, 2023

The early life experience of piglets before and around weaning can influence their behavioural  adaptation and the development of positive or negative behavioural characteristics that have  significant, and likely lasting, implications for welfare, stress resilience and production  performance. This research will determine whether providing targeted adjustments to management at specific sensitive periods in the piglets’ development, could offer a simple and  effective method of benefitting the welfare, health and productivity of pigs.  Working within the context of the pig’s development and physiology could potentially provide an avenue for  optimizing cost effectiveness and benefits of enrichments and can identify management  strategies to help optimize welfare within modern fully-slatted systems of production.  Supporting the overall resilience of the pig will simultaneously help to support goals to help reduce antibiotic use and support production in the face of common stressors experienced in the production system.

Evaluating the impact of early life management

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Research Areas
EngineeringEthologyManagementMediaNutritionOntario PorkOtherProductionSwine Innovation Porc

Engineering

  • Novel strategies to control mycotoxins
  • Evaluation, optimization, and field validation of a rapid detection kit for Porcine Epidemic Diarrhea virus (PEDv)
  • Centred on Swine Volume 34 No 2

Nutrition

  • Impact of indigestible protein on nursery pig performance and intestinal health
  • Centred on Swine Volume 34 No 2
  • Influence of dietary nitrogen content and source to improve growth performance and lean gain in finisher pigs

Ethology

  • Comparing groups and stalls – what does the data say?
  • Successful floor feeding: how to do it right
  • Ph.D. Opportunity – Evaluating Alternative Farrowing Systems

Management

  • Ph.D. Opportunity – Evaluating Alternative Farrowing Systems
  • SAVE THE DATES – PSC Producer Meetings
  • Centred on Swine Volume 34 No 2

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